E8 Fish


 

E8 Fish was born on the streets of Hackney,

Broadway Market E8 to be precise.

Under the stewardship of founder Will Davis a professionally trained chef, E8 Fish takes traditional ‘fish dishes’ and add a special twist.

Based in London’s Billingsgate Market, ethnicity and traceability of their ingredients are guaranteed.

E8 Fish also offer a non fish menu and do this with one of their vans or pop up kitchen.

 

*Opening times may vary depending on the event 

 

MENU

The E8 Fish menu is tailored to each event, and also changes seasonally. But usually you will find on the menu-

  • FISH & CHIPS - served with mushy peas, tartar sauce, lemon & chips
  • HAND CUT CALAMARI CHIPS - served with tartar sauce, lemon & chive
  • POPCORN PRAWN & CHIPS - Frank's hot sauce, or teriyaki glaze, or sweet chili sauce
  • OLD BAY BATTERED FISH BRIOCHE - served in a brioche bun with mushy peas, tartar sauce, lemon & chive 

Delicious sides and a 'sepcials' menu is also available. 

 

 

 


 

 

Sport Events

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VIEW OUR SPORTS EVENTS CALENDER

Events, Celebrations & Meetings

All of our event spaces are available to hire. From parties and private dining to meetings and away days, our dedicated events teams are here to help.

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